Made using premium xanthan gum, instant THICK Powder is a food and drink thickening powder for people with swallowing difficulties (dysphagia). instant THICK dissolves taste and colour-free into hot and cold drinks, alcoholic beverages and medical soultions for compliance at:
- IDDSI level 1 Slightly Thick
- IDDSI level 2 Mildly Thick
- IDDSI level 3 Moderately Thick
- IDDSI level 4 Extremely Thick

FEATURES & BENEFITS
- Amylase Resistant™
- One Scoop Per Serve
- IDDSI Complaint
- Dissolves Clear
- Tempreture Stable
- No Colours, Flavours or Preservatives Added

SUITABLE DIETS
- Texture Modified Diets (IDSSI Level 1, 2, 3 and 4)
- Gluten Free
- Dairy & Lactose Free
- Certified Halal
- Certified Kosher
- Nut & Soy Free
- Vegetarian
- Vegan

DIRECTIONS
1. Measure 170-190mL of fluid.
2. While stirring fluid, add instant THICK Powder as per Dosage Guide. Stir until dissolved.
3. Allow to stand for 2–5 minutes. Re-stir until desired consistency is reached before serving^.

For drink recipes refer to the Mixing Guides at FlavourCreations.com.au

^For hot beverages, temperature must not exceed 60°C for consumer safety and comfort.

STORAGE
Store in a cool, dry place out of direct sunlight. Replace lid securely after use. Scoops must be clean and dry before use. Once prepared, handle and store according to your Food Safety Protocols. Cover and refrigerate between servings. Discard leftover food and drink after 24 hours. ‘2-hour/4-hour rule’ recommended.


Food for special medical purposes. Food and drink thickener for the dietary management of dysphagia. Use under medical supervision. For oral consumption only. Not suitable as a sole source of nutrition. Not suitable for children under 1 year of age.

Made using premium xanthan gum, instant THICK Powder is a food and drink thickening powder for people with swallowing difficulties (dysphagia). instant THICK dissolves taste and colour-free into hot and cold drinks, alcoholic beverages and medical soultions for compliance at:
- IDDSI level 1 Slightly Thick
- IDDSI level 2 Mildly Thick
- IDDSI level 3 Moderately Thick
- IDDSI level 4 Extremely Thick

FEATURES & BENEFITS
- Amylase Resistant™
- One Scoop Per Serve
- IDDSI Complaint
- Dissolves Clear
- Tempreture Stable
- No Colours, Flavours or Preservatives Added

SUITABLE DIETS
- Texture Modified Diets (IDSSI Level 1, 2, 3 and 4)
- Gluten Free
- Dairy & Lactose Free
- Certified Halal
- Certified Kosher
- Nut & Soy Free
- Vegetarian
- Vegan

DIRECTIONS
1. Measure 170-190mL of fluid.
2. While stirring fluid, add instant THICK Powder as per Dosage Guide. Stir until dissolved.
3. Allow to stand for 2–5 minutes. Re-stir until desired consistency is reached before serving^.

For drink recipes refer to the Mixing Guides at FlavourCreations.com.au

^For hot beverages, temperature must not exceed 60°C for consumer safety and comfort.

STORAGE
Store in a cool, dry place out of direct sunlight. Replace lid securely after use. Scoops must be clean and dry before use. Once prepared, handle and store according to your Food Safety Protocols. Cover and refrigerate between servings. Discard leftover food and drink after 24 hours. ‘2-hour/4-hour rule’ recommended.


Food for special medical purposes. Food and drink thickener for the dietary management of dysphagia. Use under medical supervision. For oral consumption only. Not suitable as a sole source of nutrition. Not suitable for children under 1 year of age.

PRE-ORDER may take 1 week for dispatching

Made using premium xanthan gum, instant THICK Powder is a food and drink thickening powder for people with swallowing difficulties (dysphagia). instant THICK dissolves taste and colour-free into hot and cold drinks, alcoholic beverages and medical soultions for compliance at IDDSI level 4 Extremely Thick.

FEATURES & BENEFITS
- Amylase Resistant™
- One Sachet Per Serve
- IDDSI Complaint
- Dissolves Clear
- Tempreture Stable
- No Colours, Flavours or Preservatives Added

SUITABLE DIETS
- Texture Modified Diets (IDSSI Level 4 Extremely Thick)
- Gluten Free
- Dairy & Lactose Free
- Certified Halal
- Certified Kosher
- Nut & Soy Free
- Vegetarian
- Vegan

DIRECTIONS
1. Measure 170-190mL of fluid*.
2. While stirring fluid, add one instant THICK Powder Level 4 sachet. Stir until dissolved.
3. Allow to stand for 2–5 minutes. Re-stir until desired consistency is reached before serving^.

For drink recipes refer to the Mixing Guides at FlavourCreations.com.au

^For hot beverages, temperature must not exceed 60°C for consumer safety and comfort.

STORAGE
Store in a cool, dry place out of direct sunlight. Once prepared, handle and store according to your Food Safety Protocols. Cover and refrigerate between servings. Discard leftover food and drink after 24 hours. ‘2-hour/4-hour rule’ recommended.


Food for special medical purposes. Food and drink thickener for the dietary management of dysphagia. Use under medical supervision. For oral consumption only. Not suitable as a sole source of nutrition. Not suitable for children under 1 year of age.

PRE-ORDER may take 1 week for dispatching

Made using premium xanthan gum, instant THICK Powder is a food and drink thickening powder for people with swallowing difficulties (dysphagia). instant THICK dissolves taste and colour-free into hot and cold drinks, alcoholic beverages and medical soultions for compliance at IDDSI level 3 Moderately Thick.

FEATURES & BENEFITS
- Amylase Resistant™
- One Sachet Per Serve
- IDDSI Complaint
- Dissolves Clear
- Tempreture Stable
- No Colours, Flavours or Preservatives Added

SUITABLE DIETS
- Texture Modified Diets (IDSSI Level 3 Moderately Thick)
- Gluten Free
- Dairy & Lactose Free
- Certified Halal
- Certified Kosher
- Nut & Soy Free
- Vegetarian
- Vegan

DIRECTIONS
1. Measure 170-190mL of fluid*.
2. While stirring fluid, add one instant THICK Powder Level 3 sachet. Stir until dissolved.
3. Allow to stand for 2–5 minutes. Re-stir until desired consistency is reached before serving^.

For drink recipes refer to the Mixing Guides at FlavourCreations.com.au

^For hot beverages, temperature must not exceed 60°C for consumer safety and comfort.

STORAGE
Store in a cool, dry place out of direct sunlight. Once prepared, handle and store according to your Food Safety Protocols. Cover and refrigerate between servings. Discard leftover food and drink after 24 hours. ‘2-hour/4-hour rule’ recommended.


Food for special medical purposes. Food and drink thickener for the dietary management of dysphagia. Use under medical supervision. For oral consumption only. Not suitable as a sole source of nutrition. Not suitable for children under 1 year of age.

PRE-ORDER may take 1 week for dispatching

Made using premium xanthan gum, instant THICK Powder is a food and drink thickening powder for people with swallowing difficulties (dysphagia). instant THICK dissolves taste and colour-free into hot and cold drinks, alcoholic beverages and medical soultions for compliance at IDDSI level 2 Mildly Thick.

FEATURES & BENEFITS
- Amylase Resistant™
- One Scoop Per Serve
- IDDSI Complaint
- Dissolves Clear
- Tempreture Stable
- No Colours, Flavours or Preservatives Added

SUITABLE DIETS
- Texture Modified Diets (IDSSI Level 2 Mildly Thick)
- Gluten Free
- Dairy & Lactose Free
- Certified Halal
- Certified Kosher
- Nut & Soy Free
- Vegetarian
- Vegan

DIRECTIONS
1. Measure 170-190mL of fluid*.
2. While stirring fluid, add one instant THICK Powder Level 2 sachet. Stir until dissolved.
3. Allow to stand for 2–5 minutes. Re-stir until desired consistency is reached before serving^.

For drink recipes refer to the Mixing Guides at FlavourCreations.com.au

^For hot beverages, temperature must not exceed 60°C for consumer safety and comfort.

STORAGE
Store in a cool, dry place out of direct sunlight. Once prepared, handle and store according to your Food Safety Protocols. Cover and refrigerate between servings. Discard leftover food and drink after 24 hours. ‘2-hour/4-hour rule’ recommended.


Food for special medical purposes. Food and drink thickener for the dietary management of dysphagia. Use under medical supervision. For oral consumption only. Not suitable as a sole source of nutrition. Not suitable for children under 1 year of age.

Velvety smooth and creamy, Flavour Creations Chocolate Custard is made with cocoa powder and is perfect on its own or as an addition to dessert.

FEATURES & BENEFITS
- 98% Fat Free
- Gluten Free
- No Artificial Colours and Flavours
- Low Sodium
- Soy and Nut Free
- Amylase Resistant™ for individuals with dyspghagia
- IDDSI Level 4 Pureed
- 12 Month Shelf Life
- Made in Australia

SUITABLE DIETS
- Gluten Free
- Certified Halal
- Certified Kosher
- Vegetarian
- Texture Modified Diet (IDDSI Level 4 Pureed and above)

DIRECTIONS
Peel back the foil lid and enjoy. Best served chilled.

STORAGE
Store in a cool, dry place out of direct sunlight. Once opened, cover and refrigerate between serving. Discard leftover product after 24 hours. ‘2-hour/4-hour’ rule recommended.


For oral consumption only. Not suitable as a sole source of nutrition. Not suitable for children with dysphagia under 1 year of age.